Meat kamado is a true culinary experience. Thanks to its slow, precise cooking capabilities, kamado sublimates beef, pork, lamb and even game, giving them incomparable tenderness and smoky flavour. Whether it's a high-temperature seared steak, caramelised ribs, slow-cooked leg of lamb or smoked duck breast, every recipe becomes a flavour explosion. Learn to master cooking times and different types of wood for results worthy of the finest chefs.
Cooking time: 15 min - Preparation time1
Cooking time: 10 min - Preparation time1
Cooking time: 30 min - Preparation time1
Cooking time: 15 min - Preparation time1
BBQ World Tour #2 - In 2020, Kokko transforms1
Are you a vegan, vegetarian, flexitarian or1
While almost everything can be barbecued, there is a shortage of1
BBQ World Tour #3 - In 2020, Kokko transforms1
Cooking time: 15 min - Preparation time1
Cooking time: 15 min - Preparation time1
While Sunday chicken is an institution for many,1
BBQ World Tour #4 - In 2020, Kokko transforms1
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