Welcome to Le Journal des Kokko Lovers, the space dedicated to lovers of kamado cooking! Here, we share the best tips for mastering your barbecue, unique culinary inspirations and testimonials from enthusiasts. You will find all-new recipes, tips on smoking techniques and exclusive interviews with chefs and kamado experts. Whether you are a novice or an expert, this journal is designed to help you push the boundaries of your culinary creativity. Join the Kokko Lovers community and let's share our love of fire and authentic flavours.
Outside, everything is frozen, it's cold and bright1
It's agape time and we're in for a treat1
No ski vacation planned this year? It's not1
BBQ World Tour #1 - In 2020, Kokko transforms1
You'd like to bring originality to your dishes1
A new year, a new decade and a new kitchen1
BBQ World Tour #2 - In 2020, Kokko transforms1
Are you a vegan, vegetarian, flexitarian or1
Barbecuing is a popular summer activity1
While almost everything can be barbecued, there is a shortage of1
BBQ World Tour #3 - In 2020, Kokko transforms1
If you're tired of having your head in the sand1
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