Cast-iron cooking rack for poultry

Give your poultry a cooking experience worthy of the greatest chefs. This cast-iron stand distributes heat evenly, for perfectly browned skin and tender, juicy flesh. Its hollow base lets you add liquid (beer, broth, wine...) for even more flavourful cooking.

Good to know: Thanks to cast iron's thermal inertia, heat is distributed evenly, guaranteeing controlled cooking. Combine this stand with the Kokko cast-iron grill and Kokko wood shavings for smoked poultry with incomparable flavours. Serve your dish in style on a Kokko wooden tray.

Dimensions: 35 x 30 x 10 cm (length with handles x width x height)
Weight: 4 kg
Material: Cast iron
Warranty: 2 years
Use: Kokko
Instructions for use: Thread poultry onto the central cone and place the holder on the Kamado Kokko grill.
Care: Leave to cool, then rinse with warm water and no soap. Dry immediately and apply a thin layer of oil to protect the cast-iron.
Package contents: One cast-iron cooking rack
Packaging: Reinforced cardboard box for storage.

If residue remains, scrub with a brush and a mixture of hot water and coarse salt. To restore cast iron, warm the support slightly, apply vegetable oil and allow to dry before storing.

Free delivery for orders over €99 anywhere in France. The packaging is made of reinforced cardboard to ensure that your order arrives in perfect condition. You can choose home delivery or parcel delivery directly in your basket before ordering.